menus
Everyday from 9.30am to 12 midday. Bookings available
Breakfast
granola bowl (V)
house made granola, Greek yogurt & seasonal fruit
granola bowl (V)
house made granola, Greek yogurt & seasonal fruit
Vegetarian
Coconut French Toast V
with cherries, orange & dark chocolate, crème fraiche and toasted coconut flakes
Coconut French Toast V
with cherries, orange & dark chocolate, crème fraiche and toasted coconut flakes
Vegetarian
Ricotta Pancakes V
banana, honeycomb butter & whipped ricotta
+add bacon
field mushrooms & feta Toast v *
rocket and sprinkled with dukkah
+add poached egg (v)
field mushrooms & feta Toast v *
rocket and sprinkled with dukkah
+add poached egg (v)
+add poached egg (v)
Vegetarian
Harissa Eggs V *
avocado smash, cavolo nero, two free poached eggs & harissa on sourdough toast.
Harissa Eggs V *
avocado smash, cavolo nero, two free poached eggs & harissa on sourdough toast.
Vegetarian
Pancetta Hash *
with crispy pancetta, sautéed potatoes, sage fried eggs, aleppo chilli
Pancetta Hash *
with crispy pancetta, sautéed potatoes, sage fried eggs, aleppo chilli
Gluten Free
sweet potato & blackbean fritters (Ve) *
with red pepper salsa, lime & mint soy yogurt
+add baby roasties (v) +add poached egg (v)
Probys Breakfast *
tea/coffee, poached OR fried eggs on sourdough, with your choice of 2 Sides - bacon - black pudding - sauteed greens - baby roasties - avocado - balsamic mushrooms
Probys Breakfast *
tea/coffee, poached OR fried eggs on sourdough, with your choice of 2 Sides - bacon - black pudding - sauteed greens - baby roasties - avocado - balsamic mushrooms
Allergens
1Contains Gluten
2Contains Crustaceans
3Contains Eggs
4Contains Fish
5Contains Peanuts
6Contains Soybeans
7Contains Milk
8 Contains Nuts
9Contains Celery
10Contains Mustard
11Contains Sesame
12Contains Sulphur Dioxide
13Contains Lupin
14Contains Molluscs
From 12 Midday, Monday to Friday except bank holidays. Bookings available
weekdays
from 11am
Soup Of The Day V *
served with house made white soda bread
Soup Of The Day V *
served with house made white soda bread
Vegetarian
Soup & 1/2 wrap
harrisa chicken OR spiced beef OR roast veg (V) in locally made flatbreads
Soup & 1/2 wrap
harrisa chicken OR spiced beef OR roast veg (V) in locally made flatbreads
chicken & rice noodle pho *
chicken & rice noodle pho * 10.5
free range chicken with chillis, peanuts, bean sprouts & crispy shallots
chicken & rice noodle pho *
chicken & rice noodle pho * 10.5
free range chicken with chillis, peanuts, bean sprouts & crispy shallots
free range chicken with chillis, peanuts, bean sprouts & crispy shallots
goan style vegetable curry (Ve)
served with fragrant basmati rice
+add fried tofu (ve) OR free range chicken
Hippie Bowl Ve
pearl couscous, roasted carrot & beets, cashews, dried cranberries, picked onion, orange, beetroot hummus & lemon dressing +add fried tofu or chicken
syrian flatbread
locally made flatbread, roast peppers, spinach, harissa yogurt & your choice of
• east ferry free range chicken
• roast veg & couscous V
syrian flatbread
locally made flatbread, roast peppers, spinach, harissa yogurt & your choice of
• east ferry free range chicken
• roast veg & couscous V
• east ferry free range chicken
• roast veg & couscous V
sweet potato & blackbean fritters (Ve) *
with red pepper salsa, lime & mint soy yogurt
+add baby roasties (v) +add poached egg (v)
probys fish cakes
with sweet dill mayonnaise & cucumber pickle
probys fish cakes
with sweet dill mayonnaise & cucumber pickle
kale ceaser salad * Ve
with roast butternut squash, croutons with pan fried tofu from OTOFU ve or breast of East Ferry chicken
kale ceaser salad * Ve
with roast butternut squash, croutons with pan fried tofu from OTOFU ve or breast of East Ferry chicken
steak fattoush
with grapes, red onions, tomatoes, toasted bread and sumac.
steak fattoush
with grapes, red onions, tomatoes, toasted bread and sumac.
Free Range Chicken Breast*
marinated and cooked in gentle spices, cardamon cream sauce & served with herbed orzo.
Free Range Chicken Breast*
marinated and cooked in gentle spices, cardamon cream sauce & served with herbed orzo.
greek feta, spinach & herb filo parcel (v)
with radish, black olive, roasted red peppers & rocket salad
greek feta, spinach & herb filo parcel (v)
with radish, black olive, roasted red peppers & rocket salad
Allergens
1Contains Gluten
2Contains Crustaceans
3Contains Eggs
4Contains Fish
5Contains Peanuts
6Contains Soybeans
7Contains Milk
8 Contains Nuts
9Contains Celery
10Contains Mustard
11Contains Sesame
12Contains Sulphur Dioxide
13Contains Lupin
14Contains Molluscs
Starter & Mains for €35. Sides for the table included
To start & to Share
Carpaccio of Beef *
with truffle mayonnaise & parmesan shavings
Carpaccio of Beef *
with truffle mayonnaise & parmesan shavings
burrata salad* (v)
with roast almonds, preserved lemons & fresh herbs
burrata salad* (v)
with roast almonds, preserved lemons & fresh herbs
pan fried prawns*
in a Cajun sauce with house toast
pan fried prawns*
in a Cajun sauce with house toast
probys fish cakes
with sweet dill mayonnaise & cucumber pickle
probys fish cakes
with sweet dill mayonnaise & cucumber pickle
Baba ghanoush (ve)
Flame roasted aubergine dip with crisp flatbreads
Baba ghanoush (ve)
Flame roasted aubergine dip with crisp flatbreads
Kale Caesar salad * (Ve)
with roast butternut squash & croutons
Kale Caesar salad * (Ve)
with roast butternut squash & croutons
nduju mussels*
in a garlic & fennel wine cream sauce
nduju mussels*
in a garlic & fennel wine cream sauce
sweet potato & blackbean fritters (Ve) *
with red pepper salsa, lime & mint soy yogurt
+add baby roasties (v) +add poached egg (v)
Main Course
greek feta, spinach & herb filo parcel (v)
with radish, black olive, roasted red peppers & rocket salad
greek feta, spinach & herb filo parcel (v)
with radish, black olive, roasted red peppers & rocket salad
Pan Seared Fish*
served with a citrus buerre blanc and red pepper & black olive salsa
Pan Seared Fish*
served with a citrus buerre blanc and red pepper & black olive salsa
Steak Fattoush*
with pomegranates seeds and salsa verde (vegan alternative available)
Steak Fattoush*
with pomegranates seeds and salsa verde (vegan alternative available)
Chicken Supreme
free range East Ferry chicken cooked in gentle spices, cardamom cream sauce and served with herbed orzo
Chicken Supreme
free range East Ferry chicken cooked in gentle spices, cardamom cream sauce and served with herbed orzo
Braised lamb shank *
with a smoked bacon , Tomato and bean sauce
Braised lamb shank *
with a smoked bacon , Tomato and bean sauce
duck breast*
skeaghanore raised, Francatelli sauce, roasted artichokes
duck breast*
skeaghanore raised, Francatelli sauce, roasted artichokes
Seafood Curry*
clams, mussels & prawns in a Goan style curry with fragrant basmati rice
Seafood Curry*
clams, mussels & prawns in a Goan style curry with fragrant basmati rice
cauliflower steak* (ve)
marinated in fresh spices with rocket and lemon wedges.
cauliflower steak* (ve)
marinated in fresh spices with rocket and lemon wedges.
Allergens
1Contains Gluten
2Contains Crustaceans
3Contains Eggs
4Contains Fish
5Contains Peanuts
6Contains Soybeans
7Contains Milk
8 Contains Nuts
9Contains Celery
10Contains Mustard
11Contains Sesame
12Contains Sulphur Dioxide
13Contains Lupin
14Contains Molluscs
From 12.00 midday Saturday & Sunday as well as Bank Holidays. Bookings available
Weekend Brunch
field mushrooms & feta Toast v *
rocket and sprinkled with dukkah
+add poached egg (v)
field mushrooms & feta Toast v *
rocket and sprinkled with dukkah
+add poached egg (v)
+add poached egg (v)
Vegetarian
Pancetta Hash *
with crispy pancetta, sautéed potatoes, sage fried eggs, aleppo chilli
Pancetta Hash *
with crispy pancetta, sautéed potatoes, sage fried eggs, aleppo chilli
Gluten Free
Ricotta Pancakes V
banana, honeycomb butter & whipped ricotta
+add bacon
Coconut French Toast V
with cherries, orange & dark chocolate, crème fraiche and toasted coconut flakes
Coconut French Toast V
with cherries, orange & dark chocolate, crème fraiche and toasted coconut flakes
Vegetarian
Harissa Eggs V *
avocado smash, cavolo nero, two free poached eggs & harissa on sourdough toast.
Harissa Eggs V *
avocado smash, cavolo nero, two free poached eggs & harissa on sourdough toast.
Vegetarian
sweet potato & blackbean fritters (Ve) *
with red pepper salsa, lime & mint soy yogurt
+add baby roasties (v) +add poached egg (v)
probys fish cakes
with sweet dill mayonnaise & cucumber pickle
probys fish cakes
with sweet dill mayonnaise & cucumber pickle
kale ceaser salad * Ve
with roast butternut squash, croutons with pan fried tofu from OTOFU ve or breast of East Ferry chicken
kale ceaser salad * Ve
with roast butternut squash, croutons with pan fried tofu from OTOFU ve or breast of East Ferry chicken
steak fattoush
with grapes, red onions, tomatoes, toasted bread and sumac.
steak fattoush
with grapes, red onions, tomatoes, toasted bread and sumac.
Free Range Chicken Breast*
marinated and cooked in gentle spices, cardamon cream sauce & served with herbed orzo.
Free Range Chicken Breast*
marinated and cooked in gentle spices, cardamon cream sauce & served with herbed orzo.
greek feta, spinach & herb filo parcel (v)
with radish, black olive, roasted red peppers & rocket salad
greek feta, spinach & herb filo parcel (v)
with radish, black olive, roasted red peppers & rocket salad
Allergens
1Contains Gluten
2Contains Crustaceans
3Contains Eggs
4Contains Fish
5Contains Peanuts
6Contains Soybeans
7Contains Milk
8 Contains Nuts
9Contains Celery
10Contains Mustard
11Contains Sesame
12Contains Sulphur Dioxide
13Contains Lupin
14Contains Molluscs
Full Wine & beer selection available
House Drink Specials
dragon fruit, banana, coconut milk & agave smoothie
dragon fruit, banana, coconut milk & agave smoothie
blackberry, banana, yogurt & honey smoothie
blackberry, banana, yogurt & honey smoothie
pomegranate spritzer
pomegranate spritzer
lemon lime bitters
lemon lime bitters
hibiscus & lavender iced tea
hibiscus & lavender iced tea
blueberry & rose water kefir
blueberry & rose water kefir
All primary allergens are present in our kitchen; we are unable to guarantee that food served is free of allergens . Please discuss your options with your waiter or check out our allergen list on this page.
( V ) Vegetarian ( Ve ) Suitable for dairy free, egg -free or a vegan diet ( * ) Gluten ingredients can be omitted
Beef and Chicken are of Irish origin.
Ardsallagh Goat Cheese - OTOFU - O'Mahony's Butchers - Durcan Spiced Beef - Gubbeen - East Ferry Free Range Chicken & Eggs - Skeaghanore Duck
Prices are subject to change
Contact
Hours
Mon to Sun: 09:30‑3.00
Thu to Sat: 17:00‑21:00
Sun to Wed: Closed
Links
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